Tangerine Sorbet - Paradise Seeds Wappa x Thin Mint GSC
Code: TASO003 TASO005 TASO010 Choose variant



Product detailed description
Tangerine Sorbet: Californian quality with Wappa genetics
Tangerine Sorbet is a feminised strain created by combining the legendary, high-yielding Wappa with selected phenotypes of Thin Mint Cookies (GSC). The result is this indica-dominant hybrid (60 % Indica / 40 % Sativa), which pushes the boundaries of terpene profile and potency.
Extremely resilient and low-maintenance choice
One of the main advantages of this strain is its ease of cultivation. Whether you are a beginner or an experienced grower, you will appreciate its robust and uniform growth. This annual plant is very forgiving and will forgive even minor growing mistakes; in addition, it is naturally resistant to mould and pests.
The plant produces a massive central cola, complemented by extended side branches covered in dense flowers. Resin production is absolutely exceptional – a thick layer of trichomes covers not only the flowers, but also the surrounding leaves. Towards the end of flowering, it will also often reward you with beautiful purple and red hues.
Reliable performance and massive harvest
When grown indoor, Tangerine Sorbet behaves absolutely reliably. It grows to a height of approximately 100–110 cm and is ready for harvest after about 65 days of flowering. Under ideal conditions, you can look forward to generous yields of up to 650 grams per square metre.
In outdoor conditions, it shows its versatility and resilience. It thrives in various climatic conditions, from mountainous areas to the coast. In the northern hemisphere, it is ready for harvest at the beginning of October. The plants can reach a height of up to 2 metres and provide an impressive harvest of up to 1000 grams per plant.
Intense and complex aromatic profile
The aromatic profile of Tangerine Sorbet is incredibly rich and intense. During growth, a penetrating scent of classic Skunk fills the space, enriched with notes of sweet perfume and spice. After drying, a complex, multi-layered profile develops, starting with notes of tangerine and sweetness, moving into peppery spiciness, and finishing with a distinct creamy aftertaste.
Parameters
- Genetics: Wappa x Thin Mint Cookies (GSC)
- Type: 60 % Indica / 40 % Sativa
- Indoor flowering time: approx. 65 days
- Outdoor harvest: Beginning of October
- Indoor yield: Up to 650 g/m²
- Outdoor yield: Up to 1000 g per plant
- Indoor height: 100–110 cm
- Outdoor height: Up to 2 m
- THC: 20–24 %
Additional parameters
| Category: | Paradise Seeds |
|---|---|
| Genotype: | Indica Dominant |
| Flowering Time: | 9 weeks |
| Flowering Type: | Photoperiod |
| Harvest Outdoor: | First half of October |
| THC Content: | High (15 - 25%) |
| CBD Content: | Low (0 - 1 %) |
| Yield Indoor g/m2: | High (500 - 700 g/m2) |
| Yield Outdoor g/plant: | High (650 g/plant and over) |
| Indoor/Outdoor: | Indoor, Outdoor |
| Effects: | Relaxing |
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