GH Cheese - Green House Seed Selected Skunk phenotype

Code: GHC001 GHC003 GHC005 GHC010 Choose variant
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€10,90 €24,69 €34,97 €61,72 from €10,90
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- 01.07.2026 - - Choose variant
The legendary, award-winning Cheese strain is here in feminised form. This 60% indica is famous for its pungent skunky aroma. With 24.58 % THC and 0.60 % CBD, it offers massive yields, a fast 8-week flowering time and a late-September harvest.

Detailed information

Immediate dispatch
Immediate dispatch
2 brick-and-mortar stores
2 brick-and-mortar stores
We store seeds in refrigerators
We store seeds in refrigerators
Discreet packaging
Discreet packaging

Product detailed description

Cheese: An award-winning icon with an unmistakable aroma

We present to you a piece of history in feminised form – the iconic Cheese strain. This unique Skunk phenotype, which originated in the United Kingdom in the 1980s, became a worldwide phenomenon and collected a number of awards, including first places at the High Times Cannabis Cup and Spannabis.

This strain with 60% indica dominance is an absolute must for anyone who wants to experience the true, unadulterated classic that defined an era.

Terpene profile and flower character

Cheese is world-famous for its characteristic, pungent aroma that instantly fills the whole room. The flavour is a strong and long-lasting experience; the initial impression is classic, full skunky "funk", which is beautifully complemented on exhale by earthy and sweet notes.

The plant forms conical flowers that become completely covered in a sticky layer of sharply scented trichomes. Some phenotypes may show beautiful "foxtailing" towards the end of flowering, which further enhances their visual appeal.

Growing characteristics: Speed and massive harvest

This strain grows into a beautiful pine tree shape with a branched, "vine-like" structure. Its branches are strong, but due to vigorous growth and the weight of the flowers they will require full support, especially outdoors.

When grown indoors, it is ready for harvest after just 8 weeks of flowering. Thanks to its branched nature, it is an excellent candidate for the SCROG method and can produce a very high yield of up to 800 grams per square metre.

In outdoor conditions, it is ready for harvest at the end of September. Under optimal conditions, you can expect an impressive yield of up to 800 grams per plant.

Cheese strain parameters

  • Genetics: 60 % Indica / 40 % Sativa (Selected Skunk phenotype)
  • Seed type: Feminised
  • Awards: 1st place HTCC 2006, 1st place Spannabis 2013
  • Flowering time (indoor): 8 weeks
  • Yield (indoor): up to 800 g/m²
  • Harvest (outdoor): End of September
  • Yield (outdoor): up to 800 g/plant
  • THC content: 24.58 %
  • CBD content: 0.60 %

Additional parameters

Category: Green House Seed
Genotype: Indica Dominant
Flowering Time: 8 weeks
Flowering Type: Photoperiod
Harvest Outdoor: End of September
THC Content: High (15 - 25%)
CBD Content: Low (0 - 1 %)
Yield Indoor g/m2: Very High (700 g/m2 and above)
Yield Outdoor g/plant: High (650 g/plant and over)
Indoor/Outdoor: Indoor, Outdoor
Effects: Relaxing

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